Smarter Combi Cooking with Giorik’s New Oven Range

https://www.hospitalitydirectory.com.au/images/product_images/Stoddart-Manufacturing/product-news/2026/2026Aug06_Steambox/Stoddart_Steambox1.jpg

Giorik has expanded its combi oven offering with the arrival of the new Steambox H Series and Minitouch range, available exclusively through Stoddart.

Designed to make professional cooking more efficient and consistent, the new ovens feature upgraded components, automatic functions, intuitive touchscreen controls and simplified automated washing.

 

Built for demanding commercial kitchens

The Steambox H Series is Giorik’s premium oven offering. Featuring an upgraded boiler and a cooking chamber made from 316-grade stainless steel, it is designed to handle the demands of busy commercial kitchens.

A new 10-inch touchscreen provides access to automated cooking programs and advanced cooking modes through a clear, easy-to-use interface. Chefs can program complete menus, cook different dishes simultaneously and slow-cook proteins overnight using multiple cooking parameters.

The Steambox H Series also combines the benefits of a dedicated boiler with the speed and convenience of injected steam through its Instant mode. This gives kitchen teams greater flexibility while helping to save time and energy.

Giorik’s Meteo System provides precise control over the cooking environment by monitoring hydration inside the chamber. This allows the oven to maintain the required level of humidity or steam throughout the cooking process.

 

https://www.hospitalitydirectory.com.au/images/product_images/Stoddart-Manufacturing/product-news/2026/2026Aug06_Steambox/Stoddart_Steambox2.jpg

Full-size capability in a compact footprint

At just 519mm wide, the Minitouch is designed for cafés, smaller venues and kitchens where space is limited.

Despite its compact size, the oven includes many of the functions commonly found in larger combi ovens, including probe cooking, automated cooking, automatic washing and customisable recipes. Its compact and energy-efficient design allows operators to expand their cooking capabilities without compromising on food quality.

The Minitouch’s OneTouch technology also gives users fast access to their most frequently used recipes. Cooking programs can be selected from Giorik’s preset options or created using personalised parameters, then saved and launched directly from the OneTouch screen.

With advanced functionality across both models, Giorik’s latest combi ovens are designed to help commercial kitchens simplify everyday tasks, improve consistency and make better use of available time and space.

 

 


To arrange a complimentary Giorik combi oven demonstration, contact Stoddart on 1300 79 1954 or email info@stoddart.com.au.


 

 

 

 

6th August 2026


Stoddart

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