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Cold-drip brew steeps into the mainstream

For coffee connoisseurs, the thought that their caffeine hit will take anything between three and 24 hours to brew is a bit of a mind jolt. That's about...

Ortiga and One Eleven restaurants to close

One of Brisbane's most awarded restaurants Ortiga has announced it is to close. The news comes close on the heels of this morning's (9th October) announcement...

Wine identities in Orange bar venture

Swinging Bridge winemaker, Tom Ward, in partnership with Nick Bacon of distributor Vines to Venues, has purchased The Union Bank, the renowned wine bar...

Final countdown to ALIA

Tickets are rapidly selling out for the 20th Australian Liquor Industry Awards (ALIA), which takes place under the Big Top at Sydney’s Luna Park in just...

Warrnambool Cheese and Butter Factory: What’s behind the bidding war?

A bidding war is heating up for Australia’s oldest listed milk processor, as Canadian company Saputo and local company Bega Cheese compete to take over...

Chefs back push for Pacific cuisine on five-star menus

A New Zealand-based Tongan chef says people from the Pacific should not feel that their food is not good enough for five-star dining. Alex Kaihea recently...

Palmersaurus takes shape

Another 100 or more prehistoric creatures have arrived at Palmer Coolum Resort on Queensland’s Sunshine Coast as work continues to build a dinosaur park...

The Menzies turns 50

The Menzies Hotel Sydney turns 50 years young this month (October), and to celebrate the staff are going back to the 60s where all the fun began. Over...

Branson unveils new Necker Island

Sir Richard Branson’s Great House on Necker Island, severely damaged in a storm two years ago, has made its renovated debut. The Great House, the private...

HGC buys Novotel Palm Cove

Singapore-based Hotel Grand Central Limited (HGC) has purchased Novotel Palm Cove Resort in Queensland for AUD$10 million. To be re-branded as Hotel Grand...