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Kum's local hotel empire takes off

The son of street hawkers, Singaporean Michael Kum amassed his first fortune with the sale of a stake in his 50-strong fleet of offshore support vessels...

Alcohol law changes delayed

A legal cloud over the State Government's new alcohol laws, which include 3am lockouts, has failed to clear after the Upper House chose not to vote on...

Murray Goulburn eyes Warrnambool Cheese and Butter

The Warrnambool Cheese and Butter board has advised its shareholders to take no action in relation to the many bids for the company. It follows this morning's...

POS, management and surveillance systems can solve your liquor problems

Have you noticed a few too many voided or no sales? Is there unusually high variance in stock? Do you suspect unauthorised giveaways or recycled drink...

Pubs step up in times of crisis

Many hotels in bushfire affected regions are offering assistance to those affected by the crisis, AHA NSW CEO Paul Nicolaou said today. Whether a five...

Spread the word: Vegemite turns 90

For the better part of a century, Vegemite has divided families and friends around the world. To date we've enjoyed over one billion jars and nearly 90...

Sydney's York St gets another new bar

A New York-styled bar and restaurant, York Trading & Co., has joined the bustling bar strip that has been growing on York Street in Sydney CBD. Owners...

Crown Plans $400 Million Casino Resort in Sri Lanka

A new frontier is opening up in the battle for Asian gamblers: Sri Lanka. This time the bet isn't only on China's rich, but another band of high-rollers...

Factory future brighter as Simplot signs $16m supermarket deal

There are fears the backing of both supermarket giants may not be enough to save Simplot's Tasmanian vegetable plant from closure. Woolworths has signed...

Flow of complaints about pubs and clubs dries up

The Northern Territory Licensing Commission says severe penalties handed out in recent years have deterred pubs and clubs from breaching conditions of...