Browse Directory

Oktoberfest time again: How to eat a German sausage

Bratwurst and Nuernberger bratwurst from Munich Brauhaus.  Photo: Tim Grey Eight years ago, when I moved from Hanover in northern Germany to Melbourne,...

Melbourne cafe Industry Beans wins top international design award

The award-winning interior features painted shipping pallets. Photo: Eddie Jim Fitzroy cafe-roastery Industry Beans has won the UK and International...

When did breakfast hit $20 in Sydney?

The egg and bacon brioche roll at Kepos in Redfern. Photo: Edwina Pickles   Never has the pursuit of a tasty breakfast been taken so seriously in Sydney,...

5 fabulous cafes, bars and restaurants in Australia that marry food, service and design

“Signature dishes, perfectly pitched drinks and impeccable service are an integral part of the eating and drinking experience, but a venue’s interior...

Rydges Wellington Dominates National Hospitality Awards

Rydges Wellington Dominates National Hospitality Awards Third Year Running Winner of Accommodation & Marketing Excellence Rydges Wellington has...

Hot venue: Darling Quarter

The revitalised dining and events precinct near Darling Harbour has more to it than meets the eye Darling Quarter, located below the Commonwealth Bank...

Heritage hotel home to Ben Chifley back in business in December

The upgraded Hotel Kurrajong will be welcoming guests from December. Photo: Jeffrey Chan   Former prime minister Ben Chifley's residence of choice,...

Wagamama Australia goes into liquidation as all stores close

The Australian arm of UK-based Japanese noodle franchise Wagamama has entered liquidation and all of its Australian outlets are now closed, just under...

Keystone Group on expansion path

Footprint: Relaunch of venues such as The Winery in Crown St, Surry Hills will put pressure on competitors. Photo: Quentin Jones   The Keystone group...

Watermark sets burger benchmark

CHAMPION GRUB: Meat & Livestock Australia SA domestic marketing manager Brett Atkinson congratulates Watermark Hotel, Glenelg, head chef a la carte...