Brisbane-based hospitality operator Artemus Group has continued its trend of strategic acquisitions and high-profile talent recruitment at Sydney’s Manly...
Adelaide City Council has removed the outdoor dining parklet at Jack & Jill’s Bar and Restaurant on Pirie Street, citing more than A$34,000 in unpaid...
The Bermagui Beach Hotel will change hands at the end of June, marking the end of an eight-year tenure by local owners Yannis Gantner and Claire Wheaton,...
Hyatt House South Melbourne, Australia’s first Hyatt House branded hotel is officially open for bookings for arrivals on July 1, 2025 and beyond. Offering...
Australia’s peak body for restaurants, cafes and caterers, Restaurant & Catering Australia (R&CA) expresses concerns regarding the Fair Work...
Around 2.6 million Australians on minimum and award wages are set to receive a 3.5% wage rise, following a decision handed down by the Fair Work Commission...
Neil Perry has closed his underground bar Bobbie’s, less than a year after it opened in August 2024.
Perry debuted the Double Bay restaurant alongside...
Five-star Sydney hotel, Sheraton Grand Sydney Hyde Park, has announced the appointment of seasoned hospitality executive, David Lance, as General Manager.
Lance...
Western Sydney Convention Centre (WSCC) at the Panthers Precinct is proud to announce its new partnership with Encore, the global leader in event technology...
Odyssea City Beach will be reimagined as Bert’s, with the team behind The Rowing Pavilion and General Public Food Co set to take over the landmark venue....
