The nation’s most ambitious and aspirational venues have been revealed as the winners of the 2018 Eat Drink Design Awards.
Victoria and South Australia...
The owners of an historic Surry Hills pub have criticised plans by Sydney's troubled light rail project to modify their heritage-listed hotel.
Strawberry...
Patonga Boathouse on the Central Coast has reopened after a major renovation by owners Andrew and Pip Goldsmith.
The Goldsmiths are behind the Boat House...
The developers of the Esplanade Central hotel in Cairns are hoping to turn it into a six storey, 76-room hotel with rooftop bar and restaurant.
The McDonald’s...
The Shirley Hotel in Bethungra is being sold in a novel way that could see it go to the new owner for just $100.
Robyn and Allan Cox bought the hotel...
The head chef at Halcyon House's fine-dining restaurant Paper Daisy is branching out on his own with a fine-diner down the road from the hotel.
Ben...
Dome cafe group CEO Nigel Oakey has won approval for the multimillion-dollar redevelopment of Mosmans Restaurant in Perth.
Initially known as Smiths...
The Star Sydney has announced a new restaurant will join its signature dining portfolio, with Flying Fish relocating from Jones Bay Wharf in early December.
A...
Merivale is set to open Totti’s, a casual Mediterranean eatery at The Royal this December.
Spearheaded by Mike Eggert and Khan Danis, the concept...
InterContinental Hotels Group (IHG) has debuted its new voco brand on the Gold Coast.
Owned by Australian property investment firm SB&G Group, the...
