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Beng-beng chocolate bars: recall

The NSW Food Authority advises: Carefour is recalling batches of Beng-beng chocolate bars sold in Asian grocery stores nationally. The product contains...

Skills shortage driving up pub salaries

Top level chefs and venue managers are now in such high demand that hotel, bar and restaurant owners may be forced to offer up a stake in their business...

Kings Cross pub on the market

The ground floor of the historic Manor building in Sydney's Kings Cross, including the former Mansions Hotel, has been listed for sale. The large footprint...

Nazi-themed cafe in Indonesia sparks global outrage

From a painting hung high on a blood-red wall, Adolf Hitler peers down on young students eating schnitzel and slurping German beer in Indonesia's Nazi-themed...

Hunter finally spills the beans

No longer the Victorian food industry's worst-kept secret, chef Dan Hunter has finally revealed he and his wife Julianne Bagnato have bought George Biron's...

Noodle Box targets cashed-up miners for franchise expansion in WA

Restaurant chain Noodle Box is expanding in Western Australia, with an executive saying the time is right as cashed-up miners explore new business opportunities...

Four tips on making tasty profits from a food franchise

Franchising is on the rise again in Australia, with food franchises continuing to be popular with prospective franchisees. Stan Gordon, chief executive...

Wyndham scoops the pool in ATHOC awards

Wyndham Vacation Resorts Asia Pacific swept the pool at last night's (21st July) 22nd annual Australian Timeshare and Holiday Ownership Council Awards...

Marriott returns to turndowns - with a difference

JW Marriott Hotels & Resorts has announced the debut of its Nightly Refresh Program, a curated nightly turndown service offering a rotation of complimentary...

Perth revPAR falters, North Qld shines

The average price of a night in a Perth hotel has broken through the $200 barrier and is still the nation's highest, despite a recent decline in occupancy...