Customers attending the next Taste of Tasmania festival will pay a 10 per cent surcharge on all purchases, after the Hobart City Council agreed to introduce...
Markus Persson, a Swedish video game programmer best known for creating Minecraft, famously dropped $US70 million for a 23,000-square-foot Beverly Hills...
It was the night when 37 of the planet's hottest chefs switched restaurants. All at the same time. On Thursday, July 9, across the globe, some of the...
Improving the processing of wine waste to produce more alcohol is the focus of new research at South Australia's University of Adelaide.
Grape marc is...
AEG Ogden today announced the appointment of Lynell Peck as the International Convention Centre Sydney (ICC Sydney) Director of Culinary Services.
A...
Indonesia’s wealthy Halim family will fight the Victorian government over its refusal to allow the controversial redevelopment of the historic Windsor...
The government has started the second phase of its awareness campaign for Australia’s year-old health star food-rating system. The A$2.1 million campaign...
Fat is on its way back. The new view is that fats are better for us than previously thought.
Over the years, the public health campaign against saturated...
English celebrity chef Jamie Oliver's mobile food program that battles the bulge is visiting an Aboriginal community for the first time.
Jamie's Ministry...
ELEANOR HALL: It took years to begin, but the Federal Government is now mid-way through a multi-million dollar food labelling change. The labels are intended...
