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Fillippos is unlike any pub restaurant you’ve seen before

The moment you set foot inside Bath Arms Hotel, it’s hard to believe you’re on Parramatta Rd. Attached to the iconic Bath Arms Hotel, you will discover...

Man dies after one-punch attack at Grosvenor Hotel in Waterloo, Sydney

A man has been arrested after another man died following a one-punch attack at an inner-city Sydney pub. Officers were told about 4:00pm yesterday a 52-year-old...

Life in Brunswick points to redevelopment of Sydney Road pub and motel

Younger demographics and a rapid shift towards apartment living in Brunswick have prompted the owners of a prominent pub and a large motel on adjoining...

Gympie food lovers in Heaven as top ten eateries revealed

TRAVEL website TripAdvisor has rated 45 of Gympie's eateries, with Heaven Leigh Cupcakes the clear favourite, followed by Ambrosia Indian Restaurant and...

How to cook lamb lollipops: Brisbane chef Mark Penna’s special recipe

What do chefs cook at home? For Mark Penna, the man behind the pans at Bacchus, South Bank, it’s all about simple food, cooked well. Penna, best known...

Police investigate Waterloo pub assault death

A man has died in hospital this morning after he was assaulted at a Waterloo pub yesterday. Police have been told the man was assaulted at the Grosvenor...

Just Open: Prohibition Food & Wine, Camberwell

When the Victorian Commission for Gambling and Liquor Regulation scrapped Boroondara council's historic "dry area" restrictions, it opened the way for...

Catering to food trends: Melbourne's best party food in 2015

As we head into the party season once again, it's clear as gin that Melburnians love a tasty shindig. We love a rooftop, a smart cocktail, a cute little...

Amazing things you can order to your hotel room including opera singers, suitcase packers and pet packages

IT’S now easier than ever to order little luxuries with a few taps of your smartphone or a quick phone call. From meals prepared by a celeb chef to DJ...

Chef Shaun Presland leaves Sake restaurant

High-profile chef Shaun Presland has departed the kitchen at Sake restaurant in The Rocks, with plans to open his own restaurant. "They were six great...