2018 Perrier Cocktail Competition Winner - Sebastien Wattel from Bennelong Restaurant - making his cocktail for the judges
ENTER NOW!
2019 Perrier Aperitivo...
Crowne Plaza Coogee Beach is embarking on a multi-million dollar renovation that will result in an extra 10 guest rooms added.
Set for completion in October,...
David Kingston has put the Long Island Resort in The Whitsundays up for sale for $5 million less than he previously wanted in 2016.
Three years ago, the...
Simon McGrath, Accor’s chief operating officer for the Pacific, has been named in this year’s Queen’s Birthday Honours List as a Member of the Order...
The Ivy laneway precinct in the Sydney’s CBD will expand to include four new bars and eateries.
Little Felix will be the first venue to launch in July....
Sydney-based EBC Hotel & Leisure Fund have sold their Tasmanian hotel group in a circa $30 million deal to Melbourne-based boutique investment house...
A real pressure test – Head Judge John McFadden checks on Jason Martin as he plates up in the 2018 Chef of the Year Grand Final.
Melbourne will welcome...
A new boutique accommodation offering at Cradle Mountain in Tasmania will begin accepting guests next year after being given the green light by the Kentish...
Tourism Accommodation Australia’s (TAA) new CEO Michael Johnson says there is a massive shortfall in the number of trained staff in the hospitality sector...
Chef Dan Hong is returning to the venue where he made his start with the Merivale Group 11 years ago.
This spring, Hong will lead the kitchen at Lotus...
