Executive Chef at The Sebel & Citigate Albert Park Melbourne Wins Award for Excellence
Announced at the 2012 Tourism Accommodation Australia (Vic)...
The hospitality industry is furious after chefs and cooks were left off the Federal Government's updated migration eligibility list, even though the market...
Vegetarians are biting off more than they want to chew at fast food chains. Meat-free items have been found to contain animal by-products.Food commonly...
InterContinental Hotels Group’s (IHG) presence in the Brisbane market is set to disappear in the coming months, when Holiday Inn Brisbane is re-flagged...
Country Comfort Perth will undergo a $14m upgrade following approval of a development application that takes the hotel’s capacity from 99 to 161 rooms....
The common practice of serving small portions of food in high-end restaurants may be coming at a cost to the local beef industry.
Data collected by the...
Cafes and health food shops around Australia can put toasted breakfast cereal back on their menus after a legal stoush over the word ''granola'' resulted...
Victoria's best hotels have been recognised at the 2012 Tourism Accommodation Australia (Vic) State Awards for Excellence, with the winners announced at...
Australia represented by Richard Ousby from Quay Restaurant at The S.Pellegrino Cooking Cup
Electrolux Young Chef of the Year, Richard Ousby from Sydney’s...
Langham Hospitality Group has secured its first flag in Sydney with the acquisition of The Observatory Hotel, Sydney which is scheduled to become part...
