Last month, the FWC rejected a push by Restaurant and Catering Australia (RCA) to cut penalty rates for employees in the hospitality industry. The cuts...
The developers of a $4 billion resort in far north Queensland have launched a bid to acquire an existing casino in Cairns.
The Aquis Great Barrier Reef...
Food trends and eat streets come and go in Sydney, making the city's dining scene one of the world's most dynamic.
Now the eastern suburbs has come to...
Don't be surprised to see ham play a starring role on restaurant menus around the country this week.
Australian Pork Limited (APL) is encouraging restaurants...
A central Perth bar and restaurant has taken out the Australian Hotels Association WA's top award for the first time, cementing the city's rise as an eating...
Ever been seated at the back of a restaurant or right next to the toilets? It turns out the wait staff might’ve deemed you too ugly to sit at the front.
Debates...
The Fairfield Hotel is up for five of the big prizes at the Australian Hotels Association's Hotel of the Year Awards for Excellence.
The hotel is a finalist...
"That Aussie boy knows more about Greek food than Greeks do because he is passionate about it." This is what George Calombaris had to say about head chef...
He's the wild man of food. Top British chef Miles Irving says native ingredients could redefine Australian cuisine.
Miles Irving is down on his haunches...
Consumers should be on the lookout for fake hotel reviews this holiday season, consumer group Choice says.
"The boom in hotel review sites has given rise...
