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Aussie wine industry unveils blueprint to lift profitability

An action plan to lift the profitability of Australian wine businesses has been released today by the nation’s peak industry body for winemakers. The...

Pubs get bitter twist on trivia

Angostura Bitters has teamed with one of the country’s leading entertainment providers to bring a new trivia production to pubs across Australia.  Hotel...

Star Bar lights up Sydney's CBD

One of Sydney CBD’s historic watering holes has had an “injection of style and sophistication” to position itself as a go-to dining and entertainment...

Wine Australia responds to 'lack of support' criticism

Wine Australia has responded to a recent claim by local wineries that it provided a lack of support for an exhibition in China last month, by claiming...

Liquor law review report released

The NSW Government will consider a raft of recommendations following the release today of the independent report into the five-year statutory review of...

AVC hotels rebrand as Sebels

HM can exclusively reveal all of Accor’s Vacation Club hotels are rebranding from Grand Mercure to The Sebel. The first properties to have rebranded...

Bentley opens at Radisson Blu Sydney

Bentley Restaurant and Bar is set to open the doors of its new grand dining room in Sydney’s CBD on Tuesday (Dec 17). For chef Brent Savage and sommelier...

Alpha hotels to launch in 2014

Former SilverNeedle Australian boss Jonathan Wooller has launched Alpha Hotels and Resorts, a chain that’s set to make its debut in 2014. Wooller has...

Queensland hospitality operators lead nation in workplace compliance

Queensland's hospitality businesses lead their interstate counterparts in workplace compliance. Photo: Louie Douvis Queensland's pub, bar and club operators...

Paddington's Fringe Bar gets a gastro pub makeover

The Fringe Bar on Oxford St, Sydney has been reborn as The Unicorn. With a new management team including manager Luke Prout and a new menu from Byron-based...