Nahji Chu, the founder and former owner of MissChu restaurants in Sydney and Melbourne has a new venture.
Brushing herself off after seeing her group...
Fast Chef Elite is an extraordinary machine which does not require fume extraction ducts, does not produce odours and has been designed to combine reliability,...
In 2017 the AGE returns to Darling Harbour and the new ICC Sydney, featuring over 19,000 sq metres of Exhibition Space and 250 exhibitors.
This follows...
The prospect of other industries joining the retail and hospitality sectors in lowering weekend penalty rates would cost workers a combined $14 billion...
Rockpool might move into home delivery.
There’s no shortage of food offerings that you can get home delivered these days.
The home delivery service...
Marriott International plans to open Australia’s first Aloft Hotel in the Perth suburb of Rivervale.
The hotel will open at the end of this month.
It...
A virulent foreign prawn disease is now threatening to slash profits of restaurants and cafes around Australia.
Potentially, the white spot disease which...
Listed leisure company Event Hospitality & Entertainment has announced plans to boost its earnings with a major development in Sydney’s George Street.
The...
The big issue now dividing Mosman Council is the state government approving Taronga Zoo’s 62-room wildlife retreat in the zoo’s Australian precinct...
Barossa Pavilions has picked up a great award from HotelsCombined and has been recognised as South Australia’s best hotel.
The hotel had terrific feedback...
