AUSTRALIA’S BEST HAVE AN APPETITE FOR EXCELLENCE
The Electrolux Appetite for Excellence 2017 national finalists have been selected and the shortlist...
So now, coming from the people who brought us Koi and Koi Dessert Kitchen Ryde comes a new concept.
It’s a small bar, called Monkey’s Corner.
It’s...
New South Wales has a new hospitality school, courtesy of the Star Entertainment Group and NSW TAFE.
They have created the Sydney School of Hospitality...
Point of Sale solutions have become one of the most important technologies needed to manage a venue. No wonder Bepoz is trusted by over 3000+ venues across...
A pokies ban could save Tasmania millions, says Anglicare.
In a special report, Anglicare says removing poker machines from Tasmania’s pubs and clubs...
Pub baron Justin Hemmes has just acquired northern beaches watering hole The Collaroy for about $21 million.
The pub, secured through Hemmes’ private...
Cucinetta, located in South Yarra, brings a little of northern Italy to Australia.
The restaurant seats 21.
It’s small, taking up just 29-square metres.
That...
The big speculation in the market place now is that Qatar Airways is eyeing the Sheraton Hotel in Melbourne as an acquisition.
The five star Sheraton...
Great news for lovers of Greek food in Sydney – celebrity chef George Calombaris has announced he will be opening four of his Jimmy Grants souvlaki bars...
The Mantra Group is expanding, acquiring the Art Series Hotel Group for $52.5 million.
The acquisition gives Mantra a well-known luxury hotel brand with...
