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Firth a finalist

Canberra apprentice Rosie Firth is a finalist in a national cheffing competition, Fonterra's Proud to be a Chef. At the end of the month  she will attend...

In the Conservatory

Janet Jeffs has embraced the current obsession with grilling, bringing in a Japanese robata charcoal grill as the menu centrepiece at her new restaurant,...

Australian wine industry making more with less

The decline in Australian wine production is tipped to continue over the next five years but the industry could eventually be more sustainable and profitable...

Hour for dinner too long for some

If you complain about the food or service in a Perth restaurant, chances are someone - the customer or the restaurateur or both - will end up behaving...

Flood assistance for Queensland small businesses

Queensland small businesses affected by flooding are encouraged to check if they are eligible for government financial assistance to help get their business...

Starwood confirms new Perth hotel

Starwood has confirmed its involvement in a new, 300-plus room hotel project in Perth that’s set to be built by BGC. Len Buckeridge's Construction...

Draft Amendments to Restaurant and Cafe Menu Surcharges

Assistant Treasurer David Bradbury today released exposure drafts of the Commonwealth's proposed amendments to the single pricing ("component pricing")...

Gilchrist Set To Promote Tourism Throughout WA

Regional tourism operators are set to benefit from a new campaign, fronted by former champion Australian cricketer Adam Gilchrist, designed to increase...

Hospitality industry welcomes new campaign

WA’s hospitality and tourism industry has welcomed the launch today of the 1001 Extraordinary Experiences campaign promoting Western Australia, showing...

TAA brings leading Global education program to Australasian hotels

Australian hotels will have access to the world's leading managerial education program from today, Tourism Accommodation Australia (TAA) has announced. Tourism...