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Meatworks in danger of falling into creek

The owner of a Southern Downs abattoir in southern Queensland says major stabilisation works are needed to prevent the building falling into a local creek. The...

Palmero named Conference Centre Chef of the Year

Jason Palmero, executive chef MGSM Executive Conference Centre, Sydney captured the Australian position in the IACC-Australia qualifying cook-off and the...

Sodashi comes to Wolgan

Emirates Wolgan Valley Resort & Spa has announced the enhancement of its spa and wellbeing offerings with Australian brand Sodashi as its exclusive...

NSW government to offer support to tourism operators

Flooded communities in NSW will be offered subsidised marketing to help them lure back the tourist dollar. The state government will help communities...

Accor's regional restructuring

Accor brand Sofitel has announced it will now be divided into four regions: Europe; the Americas; Middle East and Africa; and Asia Pacific. The reorganisation...

PHG plans Adelaide complex for Highway Hotel site

Palmer Hospitality Group has released artist impressions of its planned $70 million Adelaide development for the Anzac Highway and Marion Rd corner block...

Jamie Oliver orders serve of graffiti

Celebrity chef Jamie Oliver is on the hunt for a budding local graffiti artist to make their mark on his much-anticipated Perth restaurant. Oliver, a...

Down with the middy as drinkers find size does matter

Sydney has called last drinks on the middy. Pubs and clubs across the city are permanently shelving rack upon rack of the once-popular 285ml glass after...

Greens propose big fines for neglecting heritage

Owners of neglected heritage-listed buildings would face fines of up to $1 million under legislative changes being proposed by the WA Greens. Greens MP...

Perth man's loss inspires Nepalese charity

Cal Foulner        From Albany to Broome, WA's food culture is creating a better future for children in Nepal. More than 60 top chefs...