The Show With Bite
“The new Foodservice Australia show is running from 27-29 May, and promises to be one of the best industry events staged in Sydney for many years.
This show is different to other trade shows because it is focused on restaurants, cafes, caterers and bakers. That means every exhibitor understands and appreciates your business. You can spend just a few hours at this show and discover hundreds of new ideas and suppliers.
Food exhibitors include Kraft, Nespresso, San Remo, Fonterra, Spiral, Sandhurst, Sanitarium, Kikkoman, Paisley, Serendipity and many more. Equipment exhibitors include Rational, Luus, Birko, Unox, Winterhalter, FED, Nilfisk, FSM and FED.
Point of sale equipment has improved markedly over the last twelve months and will be another feature of the show. Exhibitors showing the latest technology will include Ordermate, Vectron, Poslavu, Impos and Genexis.
Special Events
In addition to all the exhibitors you can also attend a series of free seminars, workshops and demonstrations. You can also watch the finals of the Global Pizza Challenge, World Masters of Chocolate, Australia’s Best Pie, Best Pastie and Chef of the Year.
Free seminars will run in the dedicated Restaurant Theatre. Sessions will cover key business topics such as staffing, leasing, food trends, online marketing and kitchen costs. Get in early each morning and you can also participate in butchery classes run by the MLA. Be brave!
Easy to attend
The organisers of the show have gone to great lengths to make the show easy to visit. For a start it will be running at the Royal Hall of Industries at Moore Park - which is only minutes from the centre of Sydney and has two hours free parking. You can also register for free on the internet and they will mail a badge out to you – no fighting through traffic and standing in queues.
