2014 HACCP Conference offers outstanding line-up of industry presenters HACCP Awards recognises pioneers in food safety – entries close 13 June

Australia’s most important annual food safety event – the HACCP Conference – will be held again this year, promising the most important line-up of presenters yet, and recognising pioneers in food safety.

Held in Sydney from 26-28 August 2014, and hosted by Advancing Food Safety, SAI Global, this must-attend annual event for industry professionals will explore topical issues in food safety. The Conference culminates with the HACCP Awards, which recognises those who work tirelessly to ensure the safety of Australia’s food supply.

The three-day conference will kick off with Advancing Food Safety’s industry-renowned interactive workshops followed by two days of educational talks and seminars from some of the industry’s most respected professionals.

Among the keynote speakers are Steven Newton, MD at Newton Risk-Stream Management, who will forecast a global food pandemic and recommend actions to prevent it. Ros Harvey, Founding Director of Sense T, will discuss food traceability, safety and technology, drawing on her studies through the creation of the world's first economy-wide intelligent sensor network. Gary Smith, Director of Training, Improvement Solutions & Food Safety at SAI Global USA, will discuss the risks associated with allergens along the supply chain.

Tim Jacob, General Manager, Assurance Australia SAI Global says, “The calibre of speakers on this year’s panel truly represents why this is Australia’s premier event when it comes to food safety. This is the biggest and best line up we’ve had to date, providing industry professionals with a valuable discussion forum that also presents priceless networking opportunities.”

The HACCP Conference will finish with the prestigious HACCP Conference Gala Dinner and Awards Ceremony, held on 27 August. HACCP Awards nomination categories include:

•             Outstanding Individual Nominated by an agri-food industry company

•             Outstanding individual working as a registered food safety auditor

•             Outstanding company (single site and multi-site) and

•             The Ross Peters Memorial Award for Excellence in Food Safety.

The 21st Australian HACCP Conference and 2014 HACCP Conference Gala Dinner and Awards Ceremony will be held at Doltone House, 48 Pirrama Road, Pyrmont. Download entry forms, early-bird tickets and the full conference program from www.australianhaccpconference.com.au