Victorinox Dual Grip Extension Knives

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First-class handle functionality: found!

The Victorinox Dual Grip Knife collection is expertly crafted to deliver exacting precision with every slice. Constructed with ergonomically designed dual component handles, these are knives that adeptly support the hand and wrist. The innovative dual grip technology underpins both the stability and efficiency of the entire knife collection. The result is effortless butchering even on the most heavy-duty workdays.


The Story Behind the Dual Grip

The essence of the Dual Grip collection lies in its exceptional handle design. True to its name, this collection features a handle composed of two distinct components, each serving a specific purpose.

The first component is the sturdy connection between the blade and the handle. This component is engineered with a robust material to ensure that the blade can withstand even the most intense pressure. It provides the necessary strength and stability for demanding tasks.

The second component is the outer shell, identifiable by its sleek black layer. Crafted from a soft thermoplastic elastomer (TPE), this layer is specifically designed to enhance grip, particularly in moisture or slippery conditions.

By incorporating these two distinct components into the Dual Grip collection, Victorinox have created a knife series that not only delivers exceptional performance but also prioritises the protection of wrists and hands without compromising precision or flexibility.
 

Key Features

  • Ergonomically designed dual component nonslip handle on every knife.
  • Swiss made professional knives expertly engineered with stainless steel blades for superior durability.
  • Specialist handle that’s water and fat resistant for maximum product longevity.

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Dual Grip Slaughter Knives Dual Grip Boning Knives
Used for butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone.

These are used for cutting without resistance and separating meat from the bone.


 


See the Victorinox Dual Grip Extension Range


 

 

 

2nd May 2024


Victorinox Australia

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