Discover the perfect mozzarella, made with pizza makers in mind
To create the kind of pizzas chefs love to make - and customers can’t resist - it comes down to ingredients that perform like no other.
Perfect ItalianoTM Traditional Mozzarella does exactly what you need. Crafted with the traditional stretched-curd process, it melts with that irresistible long cheese stretch your customers crave. Its mild, creamy flavour complements any pizza style without overpowering.
Unlike other mozzarellas, it’s developed specially for pizza makers with a wider, shorter bullet shred profile. This makes for easier handling in the kitchen and consistent cooking outcomes every time, with excellent coverage, even blistering and a delicious golden brown finish.
And because 90g of Perfect Italiano Traditional Mozzarella provides the same coverage as 110g of another brand with less oiling off, you’ll get less waste, more value and real savings in every pizza.
16th October 2025
