M&L Hospitality has received approval from the NSW Department of Planning and Infrastructure to build a new rooftop bar and executive lounge at the...
Crown Melbourne’s Kelly Jackson, has been named Executive Chef of the Year 2016 in the inaugural Executive Chefs Club awards. At the final judging stage...
Minister for Trade, Tourism and Major Events Stuart Ayres has welcomed the figures from Tourism Research Australia’s, International Visitor Survey showing...
The Andrews Labor Government is revitalising the Warrnambool CBD thanks to a $5 million investment to boost retail, hospitality, tourism and business services...
JLL’s Hotels & Hospitality Group has conducted an annual survey of the major Australian accommodation owners and operators for more than fifteen...
The World’s 50 Best Restaurants has announced the 2016 list of restaurants ranked from 51 to 100 ahead of its annual awards event, which will be...
Bulla Dairy Foods (Bulla) is thrilled to announce that Guillaume Brahimi, one of Australia's most celebrated chefs, is joining their team of outstanding...
Some of Australia’s most promising young chefs and waiters revealed after a series of challenges judged by hospitality heavyweights
The National Finalists...
What would you do if you had a spare $2 billion laying around? If you are anything like me, you would not even be able to comprehend such a sum.
Mark...
This month, the Office of Liquor and Gaming Regulation (OLGR) will send out annual fee self-assessment notices to all licensees.
No doubt you understand...