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Snoop Dogg to launch ‘From Crook to Cook’ cookbook

The internationally renowned rapper Snoop Dogg is looking to become the next Nigella Lawson with the launch of his debut cookbook From Crook to Cook. Unsurprisingly...

Wildflower chef heads to Phuket resort

Steven Black has left the kitchen of Perth’s highly regarded Wildflower restaurant to take up digs in Phuket, heading the kitchen of COMO Point Yamu. Wildflower,...

Meatball and Wine Bar penalised for underpayments

The Fair Work Ombudsman has secured a $31,320 penalty against Melbourne restaurant operator Meatball and Wine Bar Pty Ltd for underpaying 26 workers,...

Sydney pub apologises for turning away customer with cerebral palsy

The Marlborough Hotel, in Newtown has apologised "unreservedly" on its Facebook page after its security staff refused entry to a young woman with cerebral...

Anakie Gemfields hotel closes

There’s a big change in Queensland with the closure of the century old Anakie Gemfields Hotel. The hotel has been operating in the Gemfields for over...

Northern pub managers in court over free drinks

Two former managers of a Cape York pub have been charged for misusing funds by helping themselves and staff to $25,000 in free drinks. The two received...

More trouble for Adriano Zumbo who may have traded while insolvent

One of Adriano Zumbo’s venues in administration could have been trading while insolvent since mid-2017, according to preliminary investigations by the...

Quay named Australia's best restaurant, again

Peter Gilmore’s Quay has been named Australia’s best restaurant at the Gourmet Traveller restaurant awards for the fourth time. The accolade comes...

Patina at Customs House

Classic charm has taken on a modern marvel at Customs House riverside restaurant reveal.   Introducing Patina, a beautiful modern and contemporary...

Luke Mangan exits Asia

Glass Brasserie - image supplied   Chef Luke Mangan, famed for Sydney’s Glass Brasserie at the Hilton Hotel, is getting out of Asia. Thirteen years...