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Melbourne Convention and Exhibition Centre (MCEC) has unveiled its new custom food stations, which are ready to showcase its award-winning cuisine in even...
Adelaide will welcome a new QT hotel marking the brand’s debut in South Australia.
Event Hospitality & Entertainment Limited has signed a management...
Newtown restaurant The Italian Bowl has taken to social media to distance themselves from a new restaurant in Belmore that it claims has copied both their...
Two new chefs have stepped up Solotel venues Barangaroo House and Chiswick.
Chiswick head chef Tom Haynes has been named as executive chef of Barangaroo...
A Thai restaurant in the Brisbane CBD will overhaul its workplace practices after the Fair Work Ombudsman found it underpaid three international students...
Leading Australian chef and one of the architects of Brisbane’s fine dining scene, David Pugh, has been appointed to the role of executive chef at the Brisbane...
Ovolo Group has appointed Vincent Lombino as their new group director food and beverage, overseeing the restaurants and bars across both Ovolo Hotels and...
Plans for a new $174 million hotel in western Sydney have been lodged with Blacktown City Council.
If approved, the hotel would mark Blacktown’s first...
Best Western Hotels & Resorts has acquired WorldHotels, which offers a collection of approximately 300 unique and special hotels and resorts around...
