Browse Directory

Young chef looks for $268k in damages after ‘second-degree burns’ in Brisbane restaurant accident

A young chef is suing a Brisbane restaurant after she suffered second degree burns in a horrific workplace accident that put an end to her career.  Katelyn...

Airlie Beach Hotel sells for $22m

The Airlie Beach Hotel in the Whitsundays has sold for $22 million, almost two years after the O'Neill family first put it on the market. Cyclone Debbie...

Brisbane favourite Longtime to close as new Thai restaurant is reborn

Fortitude Valley restaurant Longtime has announced it is running its last service on November 2 before it is reborn as a dedicated events space. Co-owners...

Burst water main floods Orientai restaurant in Holden Hill

A Thai restaurant in Adelaide’s Holden Hill has been forced to shut its door after a burst water main flooded its kitchen. The water has ruined Orientai’s...

St Claude's in Woollahra closes without warning

A well-regarded restaurant in Sydney’s eastern suburbs has closed without warning. St Claude's opened in 2015 in the former home of Woollahra institution...

Subiaco Hotel snapped up by local hoteliers

WA hotel proprietors Dave Allan and Lawson Douglas have acquired the historic Subiaco Hotel in Perth for an undisclosed sum. The new owners also own two...

Perth to welcome inner-city brewery in 2020

Perth’s CBD is set to welcome the Pirate Life Brewery next year following a partnership with hospitality group Sneakers & Jeans. The new 1000-pax...

St Kilda’s Prince Public Bar to reopen in December

The final stage of The Prince Hotel’s redevelopment will be completed this December when its Public Bar opens. Executive chef Dan Hawkins and head chef...

Laundy Buys Another Hunter Valley Freehold Hotel

HTL Property is pleased to announce the sale of the Bank Hotel in Maitland, which sold this week to a consortium of buyers including Maitland’s Windsor...

Barangaroo’s 12-Micron to shut its doors after three years

Barangaroo restaurant 12-Micron and dessert bar is closing after a three-year run. The 230-seat restaurant led by executive chef Justin Wise and 64-seat...