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Butter making returns to old factory

Butter making has returned to an old Bonlac dairy factory in Camperdown, south west Victoria. The site had been empty for 10 years before Aussie Farmers...

Quality, little waste and easy control – what everyone wants

The revolution in amenity dispensers is widely accepted by today's environmentally conscious guests and enables accommodation managers to provide guests...

The Rocks Opens in Melbourne

Organiser seeking a new venue space in Melbourne have welcomed The Rocks, located in the heart of Williamstown, overlooking Port Phillip Bay. Offering...

5 steps to a great colour scheme

Décor Colour schemes can be very personal and it is often a daunting task to know what to change, what colour scheme will last and what is serviceable...

Victoria Hotel to become community hub

The Yindjibarndi Aboriginal Corporation plans to transform Roebourne's historic Victoria Hotel into a community hub. The corporation has confirmed it...

Chicken shop reopens after caustic soda scare

The Bunbury fast-food outlet at the centre of police and WorkSafe investigations has been allowed to reopen. Eleven customers of the Blair Street Chicken...

Dynamic marketing guru to speak at Foodservice Australia

One of Australia’s leading marketing experts, John Dwyer, will be a keynote speaker at Foodservice Australia on 4 June, with a 90 minute workshop titled...

Victorian winery group collapses as wine industry continues to get crushed

Mornington Winery Group has collapsed as the wine industry battles against a "double whammy" of high exchange rates and a consolidated retail sector. John...

Food processors urged to grasp Asian opportunity

Australia's food processors and manufacturers are being urged to use the new Food Plan's focus on Asia to grasp new opportunities and revitalise their...

Wine exporter says Food Plan ignores red tape

Wine exporters say the Federal Government's National Food Plan does nothing to address the red tape encountered when exporting to countries like China. Greg...