UNOX . . . Now cooking with Spido.GAS™

UNOX Combi Ovens come with the most advanced patented UNOX technologies. They have been designed and developed through extensive collaboration amongst a team of professional chefs and the most advanced research institutes across the globe for the cooking of meat, poultry, fish, vegetables, egg, desserts, bakery and confectionary products and for re-thermalizing pre-cooked dishes.

The simplicity of a fan atmospheric burner. The power and efficiency of a blowing burner.

Spido.GAS™ is the patented Unox technology that ensures maximum reliability in the creation of energy in gas powered Combi ovens: a solution that combines power and simplicity.

What is it for Spido.GAS™
Spido.GAS™ allows uniform heat distribution and easy maintenance. The absence of moving parts has reduced to a minimum wear points within the Combi and as a result, enables us to increase reliability.

How Spido.GAS™ works
Through a modulated system of output power, it is possible to accurately control the temperature inside the cooking chamber. Using a unique sensor system ChefTop and BakerTop Combi ovens are able to understand the power actually absorbed by the cooking process and minimise energy losses. This provides significant efficiencies and benefits in terms of operating costs and environmental impact.

Spido.GAS™ combines the simplicity and purity obtained with an atmospheric combustion with the power and efficiency of a blowing burner.

23 January 2014