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TIC NSW Welcomes Recommendations on Sydney Airport

This morning’s release of the Visitor Economy Taskforce Report has demanded that the Federal Government relax restrictions on the operating capacity...

Crown posts profit rise

Casino operator Crown says there has been no decision from regulators yet on its application to increase its stake in rival, Echo Entertainment. James...

Langham set for significant Australian expansion

Langham Hospitality Group's CEO Brett Butcher used this week's (Aug 8 ) opening party at The Langham Sydney to flag the company's intention to expand across...

The Langham Sydney makes glittering debut

Brett Butcher, Megan Gale and Sonia Lefevre declare The Langham Sydney open Langham Hospitality Group held a lavish cocktail party for several hundred...

CBD workers in Melbourne back-paid $109,000

Workers in Melbourne’s CBD and inner suburbs have been back-paid a total of $109,600 following recent intervention by the Fair Work Ombudsman. The largest...

More than 100 jobs lost as Melbourne food factory moves

Kerry Ingredients, which makes base products for milkshakes, biscuits, and donuts, is moving most of its production abroad. Picture: Michael Perini Source:...

Central Australia airs fresh food worries

The Federal Government is canvassing opinion in communities across the country about the implementation of the nation's first food plan. Richard Souness...

Calls for Asian language hygiene guidelines

A failure to translate food safety guidelines into Asian languages has contributed to a decline in hygiene standards in Australian eateries, a hospitality...

What Lurks Beneath? - The Difference Between Presentation and Cleanliness

In the accommodation industry, presentation is paramount. First impressions are everything and guests are quick to make judgments about the cleanliness...

Pavlovich named AHA Chef of the Year

The AHA’s Tourism Accommodation Australia Awards of Excellence were handed out last week with glass brasserie’s Joe Pavlovich taking top honours of...